Kauai Guidebook Launch – Cocktail Parties Set for Holiday Season
The new edition of our restaurant guidebook is now available and Viviane Gilbert Stein, the book’s editor, wrote the following article. During this season of thanks, Dan, Michelle and I would like to express our gratitude for your support. We have enjoyed sharing food with you during our food tours and cultivating new friendships and…
November 14, 2014
Pau Hana Friday for April 25
The recipe for Jason Takemura’s Garlic Salt and Pepper Shrimp is in From Kau Kau to Cuisine. Photo Credit: Rae Huo Tasting Kauai Happy Aloha Friday! We had an exceptional week and hope you did too. In our “Tastes of Kauai” column in today’s The Garden Island newspaper, you can learn about the new cookbook…
April 25, 2014
Pau Hana Friday for Nov. 1
Tiki Iniki cocktails (from bottom left) Trader Vic’s 1944 Mai Tai; Hanalei Sling created for Tiki Iniki by Julie Reiner; Pina Colada from Caribe Hilton in Puerto Rico; Lovely Lini with pineapple puree and lemon juice. Daniel Lane photo NEWS: Bill 2491 Vetoed Mayor Bernard P. Carvalho, Jr. has vetoed Bill 2491, Relating to Pesticides…
November 1, 2013