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Kauai Grill

Kauai Food Events Nov. 13 through Nov. 18

  Grgich Hills Estate Wine Dinner Tuesday, November 18, 2014 The Wine Shop in Koloa, in partnership with the Grand Hyatt Kauai Resort and Spa is hosting a wine makers dinner featuring Grgich Hills Estate wines poured by Co-proprietor and Vice President Violet Grgich, as well as delicacies created by Chef de Cuisine Alexis Gutierrez….

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November 10, 2014

Kauai Grill Farm to Table Dinner on October 2nd

Reservations are required, call 808-826-9644.

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October 1, 2014

2014 Jazz & Wine Festival

Westin Princeville serves herb-crusted lamb chops with a roasted garlic and tomato chutney, Hamakua mushroom risotto enriched with truffle oil, and a lamb demi-glace. Daniel Lane photo On September 27, The Westin Princeville will host the 5th Annual Jazz & Wine Festival. Tickets are $95 and can purchased through the concierge at 808-827-8808. “In addition…

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August 28, 2014

Celebrating 80 years of Bloody Marys at the St. Regis Princeville Resort

“I have been working for five months on this project which starts this Sunday,” Franck Desplechin, executive chef of the St. Regis Princeville wrote to me in an email. “Bloody Mary celebrates 80 years. It was created in 1934 in New York and now is a part of the St. Regis brand. There are 31…

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July 19, 2014

Kauai Grill Farm to Table Dinner

Join Maxime Michaud, Kauai Grill chef de cuisine, for a hand crafted tasting menu inspired by the freshest products from na aina Hawaii (the land of Hawaii).  

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July 15, 2014

Pau Hana Friday for June 20

Chef Jean-Georges Vongerichten, an internationally acclaimed French chef who, at age 29, earned four stars from The New York Times. Photo courtesy of St. Regis Princeville   NEWS: Tasting Kauai In today’s The Garden Island newspaper, read about a The Taste of Summer which includes a cocktail hour, three-course meal and a fashion show with…

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June 20, 2014

Pau Hana Friday for June 13

Pork Belly Steam Bun slider piles tender slices of pork belly on a steamed bun drizzled with a soy and Lihue Lager glaze. Daniel Lane photo Tasting Kauai Happy Aloha Friday! We had an exceptional week and hope you did too. Sunday is Father’s Day and I miss my father who is more than 3,000…

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June 13, 2014

Kauai Grill 2013 Fall Menu

Pan Roasted Onaga with Roasted Tomatoes and Summer Vegetables. Daniel Lane photo If you’ve been fans of Tasting Kauai for a while, you know we hold the Kauai Grill in high esteem. We’ve had the privilege of interviewing chef de cuisine Maxime Michaud and executive chef Leanne Kamekona, as well as tasting dishes from world-renowned…

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September 19, 2013

A Taste of Summer at the Kauai Grill

Maxime Michaud, Kauai Grill chef de cuisine. Daniel Lane photo   My husband Dan and I went to the St. Regis Princeville to taste some of the new summer dishes on the menu at Kauai Grill. The luxury resort’s signature restaurant is inspired by internationally acclaimed chef Jean-Georges Vongerichten. (He and his wife did a fantastic…

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July 17, 2013

Menu Changes at St. Regis Princeville

  Makana Terrace offers views of Mount Makana (seen in the upper left) and Hanalei Bay. In fact, all restaurants at the St. Regis Princeville do! Daniel Lane photo The menus have changed at Makana Terrace, Nalu Kai and Kauai Grill, which are all located in the luxurious St. Regis Princeville. I’m excited to report…

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July 5, 2013